Vitamin A is a fat-soluble vitamin, meaning it remains
in our tissues longer once absorbed. It is known for supporting the health of our
immune system, brain, bones, skin and eyes, as well as overall wellness.
Vitamin A comes from retinoids and carotenoids. We can get retinoids from animal sources such as kidney, liver, eggs and dairy, whereas carotenoids come from plant sources such as fruits and vegetables.
Top foods rich in vitamin A include:
Sweet potato
Vitamin A comes from retinoids and carotenoids. We can get retinoids from animal sources such as kidney, liver, eggs and dairy, whereas carotenoids come from plant sources such as fruits and vegetables.
Top foods rich in vitamin A include:
Sweet potato
Just one potato equals more vitamin A than we need for
an entire week. We can also get about half of the vitamin C and manganese we
need daily.
Beef liver
While eating any kind of liver may not sound appealing,
beef liver can deliver vitamin A along with high amounts of B-12, B-6 and iron.
Spinach
Besides vitamin A, spinach is also packed with
vitamins C and K, iron, calcium and manganese.
Carrots
Carrots are well known for supporting vision health
due to their carotenoid content. Besides vitamin A, carrots are also a good
source of fiber, magnesium and vitamins C, B and K.
Cantaloupe
Cantaloupe is oftentimes found in fruit cup mixtures.
Add this sweet fruit to our morning meal or enjoy it as a snack or dessert to boost
our well being.
Red pepper
Peppers are another healthy snack food that can be
eaten plain or with dip. A half-cup serving gives us vitamin A along with high
amounts of vitamin C and lycopene, which is also good for eye health.
Mango
Mangoes are a delectable fruit that make a good
addition to desserts, smoothies and other recipes that deserve a boost of
sweetness. A medium mango will deliver vitamin A along with other key
nutrients.
Dried Apricots
Dried apricots can be found in many trail mixes, but
they also taste great alone and help boost energy.
Some additional foods for vitamin A intake include
milk, eggs, beans, fish, cheese and other fruits and vegetables.
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