Prostate cancer is
primarily a “disease of aging”.
As you get older, your
chances of developing prostate cancer increase. While many people may wonder
how to prevent prostate cancer, there is no one way to avoid the disease.
Staying healthy as you age, or working to reverse existing health problems, can
lower the risk. However, like all cancers, prostate cancer has certain risk
factors that cannot be avoided.
For example, race and
genetics play a significant role. If you are African American, your chances of
developing prostate cancer are double those of white American men. If your
father, brother or multiple blood relatives had prostate cancer, you are more
likely to get it, too.
Men in western countries
have much higher rates of prostate cancer than men in Asia. Experts suspect
differences in eastern and western diets are to blame. Poor eating habits and
diets that heavily rely on fats and animal proteins can cause DNA damage and
lead to cancer.
And even men who are
already at greater risk due to age, race or genetics can reduce their chances
of developing prostate cancer by adopting healthy diets and lifestyles.
Thus what you eat
matters.
New data published in
the Journal of Clinical Oncology shows how diet can help after a prostate
cancer diagnosis.
UCLA Health Jonsson
Comprehensive Cancer Center researchers learned that a low omega-6, high
omega-3 fatty acid diet, combined with fish oil supplements, could slow the
growth of cancer cells in men with early-stage prostate cancer.
Dr. William Aronson, the
lead study author, said, “Many men are interested in lifestyle changes,
including diet, to help manage their cancer and prevent the progression of
their disease. Our findings suggest that something as simple as adjusting your
diet could potentially slow cancer growth and extend the time before more
aggressive interventions are needed."
Improve Your Diet
Research has shown that
the same types of diets associated with better heart and brain health are
linked to a reduced risk of aggressive prostate cancer.
In a study published in
the March 2022 issue of The American Journal of Clinical Nutrition, researchers
found that men who reported eating primarily a plant-based diet, like the
Mediterranean or DASH diets, had a significantly lower risk of developing
aggressive prostate cancer.
Other studies have also
shown that following healthier diets may lower the odds of dying from prostate
cancer. While this benefit might be related to the high amounts of omega-3
fatty acids in fish (a staple of the Mediterranean and DASH diets), taking a
fish oil supplement, however, has not been shown to reduce prostate cancer
risk.
As a matter of fact,
healthy diets consist of:
Reducing fat intake.
Eat less trans fats and
saturated fats. Focus on healthy fats such as omega-3 fatty acids from nuts,
seeds and fish. Limiting meat and added sugars may also be good for prostate
health.
Avoiding charred meat.
Charred meat, from
frying or grilling at high temperatures, may produce a chemical compound that
leads to cancer.
Eating Vitamin D-rich
foods.
Many people do not get
enough vitamin D. But it can help protect against prostate cancer and many
other conditions. Vitamin D-rich foods include cod liver oil, wild salmon and
dried shitake mushrooms. Since the sun is a better, more readily available
source of vitamin D, many experts recommend getting 10 minutes of sun exposure
(without sunscreen) every day.
Eating more fruits and
vegetables.
Incorporate a wide
variety of produce, including plenty of leafy greens. The antioxidant lycopene,
which is plentiful in cooked or processed tomatoes, has been shown in some
studies to slow the growth of prostate cancer cells. Also, cruciferous
vegetables (e.g., broccoli and cauliflower) contain a compound called
sulforaphane that may protect against cancer.
Adding green tea and
soy.
Clinical trials have
suggested that soy may lower PSA (a blood test used to screen for prostate
cancer. The test measures the amount of prostate-specific antigen (PSA) in the
blood) levels, and that green tea may help men who are at high risk for
prostate cancer lower their risk.
Maintaining a Healthy Weight
What you do not eat also
matters. Maintaining a healthy weight and avoiding obesity is linked to a lower
chance of developing advanced prostate cancer.
Obesity can be a risk
factor for developing more aggressive prostate cancer. In general, losing
weight and maintaining a healthy weight as you age can help reduce the risk of
cancer and many other health problems.
Getting Regular Exercise
In addition to helping
you achieve a healthy weight, exercise can reduce inflammation, improve immune
function and fight some of the negative health effects of a sedentary
lifestyle—all of which can help prevent cancer.
In fact, some evidence
suggests that regular exercise can lower a man's likelihood of getting prostate
cancer. In 2019, Harvard researchers published findings that showed men who
engaged most frequently in vigorous activity had a 30% lower risk of developing
advanced prostate cancer and a 25% lower risk of dying from prostate cancer
compared with men who exercised the least.
Stopping Smoking and Drinking Less
Quitting smoking can
improve your health in many ways, including lowering your cancer risk. And if
you drink, do so in moderation. But some studies suggest that red wine has
antioxidant properties that may benefit your health.
Staying Sexually Active
Studies show that men
who have a higher frequency of ejaculation (with or without a sexual partner)
were up to two-thirds less likely to be diagnosed with prostate cancer. Some
experts theorize that ejaculation clears the body of toxins and other
substances that could cause inflammation. The release of semen flushes harmful
substances from the prostate.
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